FX Excursions

FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.
Royal Air Maroc

Zahav Review

by Katie Skrzek

Jul 27, 2021

Photo by Katie Skrzek

Restaurant

Zahav is one of Philadelphia’s most coveted reservations. The Israeli restaurant won Outstanding Restaurant at the 2019 James Beard awards, among other accolades. I had plans fall through to dine at Zahav a few times, but I finally dined there this month.

 

My husband and I had a 9:30 p.m. dinner reservation, much later than we normally eat dinner. We arrived ahead of our reservation and thankfully were seated early. We didn’t specify indoor or outdoor seating, and the hostess brought us to a table outside. It was a very hot day, so we would have preferred to sit inside.

 

Zahav currently operates on a tasting menu-only basis. Our waitress asked if we had any allergies or dietary restrictions and took our drink order. We each ordered a glass of wine. The meal began with laffa bread, hummus and a selection of salatim, vegetable salads. The hummus was the standout from this course. Up next, the cold mezze course, featuring an apricot and feta dish, falafel, fluke crudo and a haloumi dish. My favorite was the haloumi, which came wrapped in a pastry crust with blueberries, pistachios and elderflower syrup.

 

 

After the mezze course, the next course of grilled dishes didn’t arrive for an hour. We weren’t sure if it was a staffing issue, kitchen issue or something else, but it wasn’t addressed by our waitress. We drank our water while trying to stay cool waiting for the rest of our meal.

 

The grilled dishes and entrée arrived all at once. We enjoyed maitake mushrooms, beef kebab, grilled branzino and lamb shoulder with crispy rice. While these dishes were all enjoyable, we were hot from sitting outside and tired from waiting, so we were ready for our final course. Dessert was a custard with blueberries and shortbread and a zucchini cake. When dessert arrived, we asked for our check, in case we needed to wait again.

 

Overall, our dinner at Zahav was an enjoyable experience, with a few disappointments. I would be interested in a return visit to experience the inside dining room.

 

Zahav

237 St. James Place

Philadelphia, PA

19106

tel 215 625 8800

#TrazeeTravel

Insta Feed
Hotel
Mar 21, 2025

Los Angeles Hotel Offers New Luxe Sleep Package for Weary Travelers

Is anyone else feeling sluggish and exhausted ever since we lost an hour due to daylight savings? On top of losing an hour, studies show 80 percent of travelers have trouble sleeping when away from home and even at home, which can lead to fatigue, lower cognitive function and a weakened immune system.

Madrid: The Charm of an Authentic City

They say Madrid is in vogue for many reasons: its lifestyle, its heritage, its cuisine and all of its new attractions. And it’s true, because Madrid is on the radar of travelers looking for a cutting-edge destination that still holds onto its essence. Join us as we explore its charms.

Destinations / North America
Mar 21, 2025

What to Do During a Weekend in Jackson County, North Carolina

For fewer crowds and better travel rates, visit Jackson County, North Carolina, slightly southwest of Asheville, before spring is in full swing. March is part of the area’s shoulder season, allowing you to explore the region’s great outdoors and culinary scene with ease.

Dining/Entertainment
Mar 20, 2025

Netflix Bites Vegas Offers Show-Inspired Dining

The next time you’re in Las Vegas, you may want to make a point to visit a unique new restaurant: Netflix Bites Vegas.

AmaWaterways’ Specialty River Cruises

When you embark on a river cruise with award-winning AmaWaterways, unpack once and step aboard a world of unparalleled experiences. With enriching excursions, exquisite locally sourced food and wine, nightly entertainment and more included in the fare, you will learn why AmaWaterways has the most returning guests out of any river cruise line.

Hotel
Mar 20, 2025

Mauna Kea Beach Hotel Launches New Sustainable Garden, Farm-to-Table Culinary Experience

Mauna Kea Beach Hotel, an Autograph Collection hotel on Hawai’i’s Kohala Coast, recently debuted the first phase of its $200 million renovation: Ulu Garden. This new garden redefines coastal dining with a transformative culinary experience. Thanks to the garden’s more than 45 varieties of local vegetables, herbs and fruit, Manta, the on-site restaurant, can now introduce new and innovative culinary techniques, as well as a new hyper-farm-to-table menu sourced directly from Ulu Garden.